Pain Au Chocolat
Pain au chocolat, literally chocolate bread; is a type of viennoiserie sweet roll consisting of a cuboid-shaped piece of yeast-leavened laminated dough, similar in texture to a puff pastry, with one or two pieces of dark chocolate in the centre
₹200.00
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Additional information
| Egg Free | No, this is an egg product |
|---|---|
| Ingredients | Flour, egg, sugar, butter, milk, yeast, gluten & dark chocolate, icing sugar & bread improver |
| Instructions | Keep covered in the refrigerator for better shelf life |
| Unit Of Measurement | Packet |
| Quantity Range | 1-10 |
| Pack Sizes | Pack of 2 |
| Weight | 90 gms. |
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