Pain Au Chocolat
Pain au chocolat, literally chocolate bread; is a type of viennoiserie sweet roll consisting of a cuboid-shaped piece of yeast-leavened laminated dough, similar in texture to a puff pastry, with one or two pieces of dark chocolate in the centre
₹200.00
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Additional information
Egg Free | No, this is an egg product |
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Ingredients | Flour, egg, sugar, butter, milk, yeast, gluten & dark chocolate, icing sugar & bread improver |
Instructions | Keep covered in the refrigerator for better shelf life |
Unit Of Measurement | Packet |
Quantity Range | 1-10 |
Pack Sizes | Pack of 2 |
Weight | 90 gms. |
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